Reading Time: 3 minutes Sipping coffee, sitting on the deck watching a freight train pull off on one side, while vehicles head up the old R103 road to their respective adventures, I figure it Continue Reading
Reading Time: 3 minutes Thanks to Woodford Reserve, I now know a lot more about bourbon. I am no aficionado, but I am certainly more educated and happier for it. Enter Woodford bourbon which Continue Reading
Reading Time: 3 minutes This proudly South African eco-conscious Company is growing in leaps and bounds in its ethos of supporting the environment, skills development and conservation. Billions of Polyethylene Terephthalate (or PET) bottles Continue Reading
Reading Time: 4 minutes Dining in Pietermaritzburg seems to be more often than not a franchised affair than anything else. So it is refreshing when a new restaurant with a decidedly different spin appears. Continue Reading
Reading Time: 3 minutes Van Loveren Family Vineyards produces fine wines and is known for being actively involved in wildlife preservation. This continues with a new range of superb new wines that contributes to Continue Reading
Reading Time: 4 minutes At Jackie Cameron School of Food & Wine’s graduation on 13 July 2019, a grand total of 26 distinctions – as assessed by City & Guilds, London – were awarded Continue Reading
